Chidule cha Stainless Steel
Chitsulo chosapanga dzimbiri ndi chomaliza chomwe chimasintha mtundu wa chitsulo chosapanga dzimbiri, potero kumapangitsa kuti chinthu chomwe chili ndi mphamvu zolimbana ndi dzimbiri komanso mphamvu zomwe zimatha kupukutidwa kuti chikhale chowoneka bwino chachitsulo. M'malo mwa siliva wamtundu wa monochromatic, kumaliza kumeneku kumapereka chitsulo chosapanga dzimbiri chokhala ndi mitundu yambirimbiri, kuphatikiza kutentha ndi kufewa, potero kumawonjezera kapangidwe kake komwe kumagwiritsidwa ntchito. Chitsulo chosapanga dzimbiri chitha kugwiritsidwanso ntchito ngati njira ina yopangira zinthu zamkuwa mukakumana ndi zovuta pakugula kapena kutsimikizira mphamvu zokwanira. Chitsulo chosapanga dzimbiri chosapanga dzimbiri chimakutidwa ndi ultra-thin oxide layer kapena zokutira za ceramic, zonse zomwe zimadzitamandira bwino pakukana nyengo komanso kukana dzimbiri.
Mafotokozedwe a Stainless Steel Coil
ChitsuloGrades | AISI304/304L (1.4301/1.4307), AISI316/316L (1.4401/1.4404), AISI409 (1.4512), AISI420 (1.4021), AISI430 (1.4016), AISI4510 (1.4510), 1.(j1,j2,j3,j4,j5), 202, ndi zina. |
Kupanga | Wozizira-wodzigudubuza, Wotentha-wodzigudubuza |
Standard | JIS, AISI, ASTM, GB, DIN, EN |
Makulidwe | mphindi: 0.1mmMax:20.0 mm |
M'lifupi | 1000mm, 1250mm, 1500mm, 2000mm, zazikulu zina pa pempho |
Malizitsani | 1D,2B,BA,N4,N5,SB,HL,N8,Oil base yonyowa opukutidwa,mbali zonse zopukutidwa zilipo |
Mtundu | Silver, Golide, Rose Golide, Champagne, Copper, Black, Blue, etc |
Kupaka | PVC zokutira zabwinobwino / laser Mafilimu: 100 micrometer Mtundu: wakuda / woyera |
Kulemera kwa phukusi (ozizira) | 1.0-10.0 matani |
Kulemera kwa phukusi (yotentha) | Makulidwe 3-6mm: 2.0-10.0 tani Makulidwe 8-10mm: 5.0-10.0 matani |
Kugwiritsa ntchito | Zida zamankhwala,makampani azakudya,zomanga,ziwiya zakukhitchini, grill yaBBQ,zomangamanga,zida zamagetsi, |
Pamwamba pazitsulo zosapanga dzimbiri
Iwo | Kumaliza pamwamba | Njira zomaliza pamwamba | Ntchito yayikulu |
AYI. 1 | HR | Kutentha mankhwala pambuyo otentha anagubuduza, pickling, kapena mankhwala | Pakuti popanda cholinga cha pamwamba gloss |
AYI. 2D | Popanda SPM | Njira yochizira kutentha pambuyo pakugudubuza kozizira, pickling pamwamba wodzigudubuza ndi ubweya kapena potsiriza kuwala akugudubuza matte pamwamba processing. | Zida zonse, zomangira. |
AYI. 2B | Pambuyo pa SPM | Kupereka No. 2 processing zipangizo njira yoyenera ozizira kuwala sheen | Zipangizo zonse, zomangira (zambiri mwazinthu zimakonzedwa) |
BA | Bright watsekedwa | Bright kutentha mankhwala pambuyo ozizira anagubuduza, kuti kwambiri chonyezimira, ozizira kuwala kwenikweni | Zida zamagalimoto, zida zam'nyumba, magalimoto, zida zamankhwala, zida za chakudya |
AYI. 3 | Wonyezimira, wokonza mbewu zambewu | The NO. 2D kapena NO. 2B processing matabwa No. 100-120 kupukuta abrasive akupera lamba | Zipangizo zomangira, khitchini |
AYI. 4 | Pambuyo pa CPL | The NO. 2D kapena NO. 2B processing matabwa No. 150-180 kupukuta abrasive akupera lamba | Zipangizo zomangira, khitchini, magalimoto, zida zamankhwala, zida za chakudya |
240 # | Kupera kwa mizere yabwino | The NO. 2D kapena NO. 2B processing matabwa 240 kupukuta abrasive akupera lamba | Zipangizo zakukhitchini |
320 # | Mizere yopitilira 240 yopera | The NO. 2D kapena NO. 2B processing matabwa 320 kupukuta abrasive akupera lamba | Zipangizo zakukhitchini |
400# | Pafupi ndi BA luster | The MO. 2B matabwa 400 kupukuta magudumu njira | Zida zomangira, ziwiya zakukhitchini |
HL (mizere ya tsitsi) | Kupukuta mzere wokhala ndi nthawi yayitali yopitilira | Mu kukula koyenera (kawirikawiri kwambiri No. 150-240 grit ) tepi yotsekemera kwa nthawi yayitali tsitsi, kukhala ndi njira yopititsira patsogolo yopangira mzere wopukuta. | Ambiri zomangira processing |
AYI. 6 | AYI. 4 processing zochepa kuposa kusinkhasinkha, kutha | AYI. 4 processing zinthu ntchito kupukuta Tampico brushing | Zomangira, zokongoletsera |
AYI. 7 | Zolondola kwambiri zowonetsera galasi processing | Nambala 600 ya rotary buff yokhala ndi kupukuta | Zomangira, zokongoletsera |
AYI. 8 | Kumaliza kwagalasi kowoneka bwino kwambiri | Tinthu tating'onoting'ono ta zinthu zonyezimira kuti mupukutire, kupukuta pagalasi ndi kupukuta | Zomangira, zokongoletsera, magalasi |
FAQS pa Zopangira Zitsulo Zosapanga dzimbiri
Q1.Kodi mungayang'anire bwanji mtundu?
A1.Timayang'anira ndi katswiri, mtundu wophatikizidwa ndi LAB(mtundu wa data), timaonetsetsa kuti LAB mkati mwa kulolerana ndiyeno mtundu umawoneka wofanana.
Q2.Kodi mungatsimikizire bwanji kuti katundu wanu ali wabwino?
A2.Zogulitsa zonse zimayenera kudutsa macheke atatu pakupanga konse, kumaphatikizapo kupanga, kudula mapepala ndi kulongedza.
Q3.About madandaulo, vuto labwino, ndi zina pambuyo pa ntchito yogulitsa, mumachita bwanji?
A3.Tidzakhala ndi anzathu ena kuti azitsatira dongosolo lathu molingana ndi dongosolo lililonse ndi ntchito zamalonda pambuyo pa malonda. Ngati zonena zilizonse zichitika, tidzatenga udindo wathu ndikulipira malinga ndi mgwirizano. Kuti titumikire bwino kasitomala wathu, timakhala tikuyang'ana zomwe timapeza kuchokera kwa makasitomala ndipo ndizomwe zimatipanga kukhala osiyana ndi ogulitsa ena.